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Celebrate St. Patrick’s Day, and every day, with ALDI corned beef brisket. Cured in a seasoned brine, this brisket is oven or slow cooker ready, and comes with a packet of expertly blended spices for a taste of Ireland right at home. Pair this fresh corned beef brisket with potatoes, carrots, and cabbage to bring your meal together. Fresh Maryland crab meat has a refrigerated shelf life of 3-4 days upon arrival. Fresh crabmeat should have no ammonia-like odor. If you need a longer shelf life, pasteurized crabmeat in a sealed can is good unopened in the fridge for up to 6 months, and is a better alternative than freezing the meat. For the first time ever, restaurant-quality meat is available to you, the consumer, at affordable prices through our convenient meat delivery in Calgary. At Bow River Meat Market, we’ve developed a personal concierge service because we care about delivering the best quality to our customers. 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Accepting orders for: *Quarter beef $1.80/lb live weight (plus processing fees) Half beef $1.80/lb live weight (plus processing fees) Whole beef $1.80/lb live weight (plus processing fees) directly from farmers and butcher shops near you. ChopLocal has local beef for sale ready for you to order online. You can purchase online and pick-up at a local beef farm, or have the beef shipped to your door! Local beef for sale includes beef brisket, ground beef, beef jerky, prime rib, beef roast, beef short ribs, beef sticks, filet mignon ... We are more than willing to help you in selecting the right cuts for your family needs. The beef will then dry-age to perfection in a climate controlled cooler for at least two weeks. Next, the beef is cut, vacuum packaged and flash-frozen. Your order will be ready for pickup about 3-4 weeks after the date the animal went to the processor.Portioned A5 Japanese Wagyu Beef & American Wagyu Beef shipped overnight. Imported A5 Wagyu, Domestic American Wagyu. 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